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Nose
Fruit cake, polished oak, walnut loaf and waxy orange.
Palate
Pecan, chocolate orange, still enjoyably cake-y. Mature wood notes stick around at the core.
Finish
Lingering cassia and black pepper, balanced by dried fruit sweetness.
RM2,299
The pinnacle of GlenAllachie’s core range, introduced in July 2018, this 25-year-old Speyside single malt has notes of Christmas cake, pineapple, dark chocolate, sultana, marmalade and sweet spice. It was matured in a mixtue of Pedro Ximénez, oloroso and American oak casks. .
This whisky is part of the first core range from GlenAllachie since the distillery was acquired by master distiller Billy Walker, formerly of BenRiach, in 2017.
Size: 700ml
In stock
Nose
Fruit cake, polished oak, walnut loaf and waxy orange.
Palate
Pecan, chocolate orange, still enjoyably cake-y. Mature wood notes stick around at the core.
Finish
Lingering cassia and black pepper, balanced by dried fruit sweetness.
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