JOHNNIE WALKER BLUE LABEL ELUSIVE UMAMI
Discover the art of umami with Master Blender Emma Walker and Chef Kei Kobayashi in this exquisite scotch whisky, a rare gem born from meticulous cask selection. It’s a sensory journey that balances sweet and savory, boasting flavors of blood oranges, red berries, sweet wood spice, a hint of smoked meat, and a touch of salt and pepper.
Only one in 25,000 casks achieves this elusive umami profile, offering a sumptuous and transformative depth. To experience the full spectrum of flavors, enjoy it neat with Caviar, making it a truly exceptional tasting adventure. Hand-picked from select casks at their peak maturation, only one in 25,000 brings forth the elusive umami character, making this scotch truly exceptional.
With flavors of blood oranges, red berries, sweet wood spice, a hint of smoked meat, and a touch of salt and pepper, it offers a long, sweet fruit finish. Savor it neat with Caviar to unlock the full spectrum of this sensory adventure.