Koch Elemental

Mezcal is crafted through a time-honored six-step distillation process using fermented agave sugars. Koch partners with Oaxacan communities to showcase the unique flavors of each region. Koch Ensamble, made by Pedro Hernandez in San Baltazar, combines wild agave Tobala, Tobasiche, Lumbre, and Cirial, aged for seven years, delivering a smooth and balanced mezcal with delicate fruity notes, light smoke, and herbal undertones.

75cl | 40% ABV