Nose: Brine, rye crackers, sea salt and just a tiny hint of caramelised fruit.
Palate: Toffee, rock pools, clean oak notes, flaky pastry and quince.
Finish: Slightly floral, though still smoky.
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Rock Oyster Blended Malt Cask Strength
RM373
The first batch of Rock Oyster Cask Strength must have made quite an impression, as the folks at Douglas Laing have gone and released a second batch! This time weighing in a a hefty 56.1% ABV, this terrific Island whisky-based blended malt boasts coastal deliciousness by the bucket-load. 8,400 bottles were produced.
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