Distilled in October 1996 and matured for 25 years in a single refill butt, this Clynelish release from Douglas Laing’s Xtra Old Particular collection offers rich notes of candied apples, sticky dates, chocolate orange, honeyed barley, and warming spice, finishing long with ripe red fruits, pepper, and Clynelish’s signature waxy character.
55.1% ABV | 70cl




