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KI NO BI SEI Kyoto Dry Gin
RM460
Availability:In stock
This is the high-strength release of Ki No Bi gin produced at Japan’s Kyoto Distillery. Made with a rice spirit and the same botanicals as the standard-strength release including yellow yuzu, Japanese cypress, green tea, bamboo and sanso berries (Japanese peppercorn), the blend has been tweaked to allow the spirit to shine at more than 54%. With a warming and spicy kick, this will make a delicious G&T.
This is the high-strength release of Ki No Bi gin produced at Japan’s Kyoto Distillery. Made with a rice spirit and the same botanicals as the standard-strength release including yellow yuzu, Japanese cypress, green tea, bamboo and sanso berries (Japanese peppercorn), the blend has been tweaked to allow the spirit to shine at more than 54%. With a warming and spicy kick, this will make a delicious G&T.